Menu | Open Fire Catering

Served On Arrangement

MAINS

Tell people more about the items in this section, e.g., all main courses can be made gluten free.

★ Gourmet Hamburgers

Hamburgers with a bespoke beef patty. Load it with your favorite toppings to make it a memorable experience.

R 50

Organic

Toppings

Bacon R 10

Cheese sauce R 5

Brinjals R 3

★ BBQ Pork Belly

BBQ pork belly, prepared over 3 days. Marinated , Smoked and Braaied. Mouthwatering !

R 55

Gluten free

Mild

Organic

Fruited Lamb Pot

Mediterranean inspired Lamb cooked in a black pot on open fire. The secret blend of spices include dates and paprika Completed with fruit and vegetables served on rice

R 65

Winning Rump Steak (200g -400g)

Award winning (JHB Braai master) rump steak marinated in beer, spiced with a mix of coffee, chilly, black pepper and cumin. Braaied on OPEN FIRE served Medium or Rare

R 55

Gluten free

Hot

Organic

My New Option

200g

300gR 20

400gR 40

Mediterranean feast

To serve 20, Prepared as part of a training day 2 meat dishes 40 Falafel balls Hummus Turkish salad 4 other salads 40 pita breads

R 1 800

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